Custom Whole Lamb
100% grass-fed lamb, responsibly raised in Oregon’s beautiful Willamette Valley.
Our spring lambs spend their days roaming and grazing on lush pastures. When they’re not enjoying the freshest green grass, you’ll find them dining on clover, kale, and alfalfa hay. Source Farms lambs won’t eat a single grain in their lifetime, just as nature intended.
Grazing on all this lush goodness creates leaner, finely textured, and flavorful meat that cooks evenly—perfect for celebratory roasts or casual weeknight grills.
Whole shares are entirely customizable.
From a rack of lamb and rib chops to a leg of lamb and sirloin cut for kebabs, simply choose the cuts you like most and have the rest made into ground lamb and/or stew meat. We’ll customize your whole share according to your needs—absolutely free of charge.
Approx. $600
Responsibly Raised Meats
From 100% grass-fed beef and lamb, pastured poultry, forested pork, to sustainable wild-caught seafood and vegetables in season — Source Farms is your go-to for high-quality ingredients, raised responsibly by real farmers in the Willamette Valley and fisherman in the Pacific Northwest. Here, you’ll always find deliciously good food that you can feel great about eating, no matter what you’re cooking up in the kitchen.