Beef Curated Boxes

Small Beef Box

The perfect introduction to our Grass-Fed Beef. Easy-to-cook favorites for the grill or the skillet, this versatile box will leave you hungry for more. Perfect your carne asada recipe with our Flank Steak or whip together a 10-minute meal of Bratwurst and Sauerkraut. 

Large Beef Box

A selection of cuts curated for the home kitchen. Impress your friends with braised short-ribs and cheesy polenta, begin your journey to BBQ mastery with a smoked Tri-Tip, or pan-sear a bavette for a quick and elegant dinner. Options for slow and low braising, or hot and fast grilling. 

Ground Beef Box

We challenge you to name a more versatile protein than ground beef! Tacos, Casseroles, Stuffed Cabbage Rolls, Spaghetti, Cheeseburgers; the list goes on and on. Our 100% Grass-Fed ground beef is flavorsome and has a great texture, it is guaranteed to take your favorite chili or meatball recipe to the next level! 

Pork Curated Boxes

Small Pork Box

A taste of our heritage breed Berkshire pork. A mix of fresh-frozen and smoked cuts let you experience all the flavors our hogs have to offer. Fry up some classic smothered pork chops on the stove top or throw a butt roast in your favorite slow cooker for to-die-for carnitas; you can’t go wrong. 

Large Pork Box

There's more to love with the large pork box. Stock up your freezer with all your favorites: rib chops, ground pork, bacon, breakfast sausage, sirloin chop, and more!

Ground Pork Box

Our ground pork is the perfect ingredient for filling eggrolls and potstickers, or Southeastern Asian dishes like Larb and Thai Basil Stir-Fry (Pad Kra Pao). Mix our ground pork and beef together and prepare to have the best meatballs of your life! Make your own breakfast sausage or chorizo with this internationally loved product. 

Large Mixed Beef + Pork Box

Why stop at just one protein? Go all in with premium cuts from our beef cattle and our heritage hogs; the possibilities are endless; use our unctuous and umami packed ground pork as a filling for egg rolls or potstickers, host an Argentinian mixed-grill steak night, or the ultimate marriage of our beef and pork… a mouthwatering bacon cheeseburger! (It might seem like a lot, but we bet you’ll be surprised when you realize you’re already unwrapping your last steak!) 

Local Shares

100% Grass-fed Beef

Cattle raised in the Willamette Valley with dignity and respect.

Pastured Pork

Our heritage-cross hogs roam through lush fields and forest lands in Yamhill County—just like happy, pastured pigs should.

Grass-Fed Lamb

100% grass-fed lamb, responsibly raised in Oregon’s beautiful Willamette Valley.

Pasture-Raised, Free-Range Duck

Our ducks enjoy rambling and grazing on lush green pastures, supplemented by 100% certified organic feed.


Stay tuned for information on our Market Garden CSAs! Click the link below to join our list when our CSA program begins.


Stay tuned for information on our Seafood shares! Coming Soon.

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