Recipes

Chorizo Breakfast Pizza

A breakfast pizza with a spicy twist!

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Chorizo Breakfast Pizza

Hasselback Keilbasa Bites

These Hasselback Kielbasa Bites are made with smoked sausage cut in a Hasselback style and coated...

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Hasselback Keilbasa Bites

Red Wine Braised Brisket

This beef brisket recipe is slow-cooked in red wine. Hearty and rustic, it's the perfect dish for...

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Red Wine Braised Brisket

Pigs in a Blanket

Homemade pigs in a blanket are the perfect last-minute appetizer - elevated using Source Farms p...

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Pigs in a Blanket

Ham Hock with Greens & Beans Soup

Incredibly flavorful and comforting is this collard greens soup with beans and ham.

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Ham Hock with Greens & Beans Soup

Pork Chili

You may win the next chili cookoff with this pork chili recipe.

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Pork Chili

Northwest Blue Cheese Burger with Rasberry Marionberry

This burger is the perfect representation of the Pacific Northwest, featuring local beef, marion...

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Northwest Blue Cheese Burger with Rasberry Marionberry

Quick Pickles

Pickling can be an easy and quick task!   Ingredients: 6-8 pickling cucumbers or 2-4 English cuc...

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Quick Pickles

Eggplant Parmesan

Ingredients: 3 Eggplants, sliced 2 large eggs, beaten  4 cups bread crumbs 1/4 cup chopped parsl...

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Eggplant Parmesan

Kale Salad with Toasted Pine Nuts & Currants

This lemony kale salad with pecorino romano cheese, toasted pine nuts, and currants shows the bes...

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Kale Salad with Toasted Pine Nuts & Currants

Baked Beet Chips

Make your own healthy veggie chips at home with these easy oven-baked beet chips!

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Baked Beet Chips

Cabbage Slaw

This cabbage slaw is perfect when you need something acidic to balance a savory dish!

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Cabbage Slaw

Potato-Leek Gratin

Prepared with cream and fontina cheese, this rich gratin makes a decadent side dish for your fav...

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Potato-Leek Gratin

Roasted Hakurei Turnips

This Roasted Hakurei Turnips recipe is provided by one of our team members and is a simple side t...

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Roasted Hakurei Turnips

Beef and Pork Ragu Bolognese

NOTE: This is a recipe that takes time and a little care, but it’s well worth it. It freezes beau...

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Beef and Pork Ragu Bolognese

Marionberry BBQ Pork Sliders

These delicious Pulled Pork Sliders are warm sandwiches filled with shredded pulled pork tossed w...

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Marionberry BBQ Pork Sliders

Maple & Sage Breakfast Sausage

Maple & Sage Breakfast Sausage is better than any breakfast sausage you can buy at the store...

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Maple & Sage Breakfast Sausage

Chicken Souvlaki with Tzatziki

Souvlaki is a classic Greek street food, served with warm pita and Tzatziki.   Serves 4 Ingredie...

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Chicken Souvlaki with Tzatziki

Hazelnut Dukkah-Crusted Pork Cutlets with Chicory

Serves 4  [NOTE: The marionberry is a variety of blackberry native to Oregon, prized in the Pacif...

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Hazelnut Dukkah-Crusted Pork Cutlets with Chicory

Lamb Kofta with Scallion Sumac Sauce and Pilaf

Serves 4 [NOTE: Crushed red pepper flakes make a fine substitute for Aleppo pepper, but you’ll wa...

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Lamb Kofta with Scallion Sumac Sauce and Pilaf

Pan-Seared Pork Chops with Apples and Onions

Serves 4   For the pork chops:  ¼ c. kosher salt, plus more to taste 2 T. packed lightbrown suga...

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Pan-Seared Pork Chops with Apples and Onions

Red Wine-Braised Short Ribs with Polenta

Serves 6-8 Ingredients For the short ribs: 5 pounds bone-in beef short ribs, cut crosswise into 2...

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Red Wine-Braised Short Ribs with Polenta

Ribeye Steak with Warm Tomato-Corn Salad and Pesto

Serves 4-6 NOTE: A beautifully marbled ribeye steak will be plenty flavorful on its own with just...

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Ribeye Steak with Warm Tomato-Corn Salad and Pesto

Soy-ginger Ground Pork Lettuce Cups With Smashed Cucumber Salad

Serves 4 [NOTE: If you think to plan ahead, the cucumbers benefit from up to 12 hours of draining...

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Soy-ginger Ground Pork Lettuce Cups With Smashed Cucumber Salad

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